In celebration of Diwali, Third Wave Coffee has introduced three new limited-time products: the Gulab Jamun Croissant, Tiramisu Latte, and Tiramisu Frappe. These items aim to combine traditional flavours with contemporary twists, catering to seasonal celebrations.
The Gulab Jamun Croissant features a blend of the classic Indian dessert’s sweetness with the flaky texture of a French croissant. This product is intended to appeal to both pastry enthusiasts and those seeking new dessert experiences.
For coffee drinkers, the Tiramisu Latte is inspired by the Italian dessert, incorporating elements such as a rich latte topped with whipped cream cheese and a dusting of cocoa.
The Tiramisu Frappe provides a chilled alternative, featuring a creamy texture and cocoa notes that aim to recreate the essence of the traditional dessert.
Prices for these offerings start at INR 299 and they are available at Third Wave Coffee outlets across the country. Additionally, the brand offers specially curated Diwali hampers containing premium coffee selections, nutty treats, and chocolates, priced between INR 999 and INR 1999, intended for sharing during the festive season.
Customers can visit their nearest Third Wave Coffee outlet to explore these seasonal offerings.
